Grape dry wine Zilga


Grape dry wine Zilga lets you to experience the taste of northern autumn. It is juicy, rich and astringent red wine! Recommended with meat dishes and cheese.

Wine category: dryAlcohol: 13%Recommended with: cheese, meat, fruits

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Grape dry wine Zilga

Growing grapes in Latvia is nothing new, but every year breeders work on the development of new grape varieties that would be more suitable for our climate. The grapes need to withstand the harsh winters of Latvia, start to bloom rapidly in the spring, survive frosts and grow large, delicious berries in summer with moderate heat and a little sun rays before the autumn frosts.

Berries are harvested in the Gauja National Park. Wine fermented and naturally settled for about 12 months. Grape “Zilga” wine goes well with meat dishes and cheese. Recommend to use chilled +14˚C. Contains sulphites.

We also produce other grape wines: alfa, sēle, supaga.